Beef and Beans
What You Need:
1 1/2 lbs of stewing beef
1 tbsp. prepared mustard
1 tbsp. taco seasoning
1/2 tsp. salt
1/4 tsp. pepper
2 garlic cloves minced
1 can 16 oz diced tomatoes, undrained
1 med. onion chopped
1 can Kidney beans rinsed and drained
1 can chili beans
1 can of black beans – optional
How to Make It:
Combine mustard, taco seasonings, salt , pepper and garlic in a large bowl.
Add beef and toss to coat!
Place the beef in your crock pot and add the rest of the ingredients.
Cover and cook for 6 -8 hours on low.
Tip:
Serve over hot rice.
You never answer my question: what size is your crockpot for the recipes you offer? I have one that is 3.5 qts, while my daughter-in-law has one that is 6 qts.
Please let me know, thanks!
@Dodi – I use a 6 qt. crock pot for these recipes. You may be able to get by with a smaller one for some of the drier recipes such as the So Simple Spicy Wings, but for the most part use a 6 qt. model.
This sounds so good, can’t wait to try it out!
this looks good! I am thinking about adding a can of whole kernel corn to it.