Here is a great treat for the weekend NFL Football fan.

What You Need:

1 can of beer
1 6 oz can spicy V-8 juice
1 tsp. lemon juice
1 tsp. hot sauce
1/2 c. Italian bread crumbs
1 c. onions
Salt and pepper to taste
1 lg. bottle ketchup
1 tsp. horseradish
1 tsp. Worcestershire sauce
2 to 3 lbs. ground beef
2 to 3 eggs

How to Make It:

Combine ground beef, 1/2 cup onions, Italian bread crumbs, eggs ans form into small meatballs.
Fry or bake the meatballs.
In a saucepan combine the remaining ingredients and simmer for 15 minutes.
Put meatballs and sauce into slow cooker/Crock Pot, making sure that the sauce covers the meat.
Allow to simmer in slow cooker/Crock Pot for at least 3 hours, however, the longer you let them simmer, the better they are!
Stir them occasionally.

Tip:

You may wish to add more ketchup, or V-8 juice – spice them up if you like them hot.  6 to 10 hours on low temperature really brings the flavor out.

Cheer on your favorite team!