The Crock Pot Blog

This is an easy arroz con pollo recipe prepared in the crock pot.
What You Need:

4 chicken breast halves, skinless and excess fat removed
1/4 tsp salt
1/4 tsp pepper
1/4 tsp paprika
1 tbsp oil
1 medium onion, chopped
1 small red pepper, chopped
1 clove of garlic, minced
1/2 tsp dried rosemary leaves
1 14 1/2 oz can crushed tomatoes
1 10 oz package [...]

A quick and very easy barbecue chicken recipe.
What You Need:

1 frying chicken cut into pieces or quartered
1 can condensed tomato soup
3/4 cup chopped onion
1/4 cup vinegar
3 tbsp brown sugar
1 Ttbsp Worcestershire sauce
1/2 tsp salt
1/4 tsp sweet basil
1/4 tsb thyme

How To Make It:
Wash chicken thoroughly and pat dry.
Place chicken in the bottom of a 6 qt. [...]

What You Need

1 can reduced fat cream of chicken soup
1/2 a soup can of water
1/2 cup chopped onions
1 tsp paprika
1 tsp lemon juice
1 tsp rosemary
1 tsp thyme
1 tsp salt
1/4 tsp pepper
4 skinless boneless chicken breast
non-stick cooking spray
For Chive Dumplings:
3 tbsp. shortening
1 1/2 cups flour
2 tsp. baking powder
3/4 tsp. salt
3 tbl.fresh, chopped chives, or 2 tbl. [...]

This is a very easy to make chicken stew recipe for your crock pot. Low-fat, low-sodium ingredients help to make this meal healthy without sacrificing too much flavor.
What You Need

2 lb skinless boneless chicken breasts cut into 1″ cubes
1 tbsp cooking oil
2 c fat-free, low-sodium chicken broth
3 c potatoes, peeled and cubed
1 c onion, [...]

This is a very quick and easy spaghetti sauce to make in the crock pot.
What You Need

1 lb. Italian sausage links
3-4 boneless chicken breasts, cut into 1-inch cubes
1 cup chopped green pepper
1 cup chopped onion
1-2 tsp. Italian seasoning
2 (4 oz. each) cans mushroom stems and pieces, drained
2 jars favorite spaghetti sauce
Hot cooked pasta

How To Make [...]

What You Need:

1 lb chicken breasts, boneless – cut into 1″ cubes
1 lb smoked sausage, sliced
1 lb shrimp, cooked
28 oz crushed tomatoes
1 medium sized onion, chopped
1 green pepper, chopped
1 cup chicken broth
1/2 cup white wine
2 tsp dried oregano
2 tsp dried parsley
2 tsp cajun seasoning
1 tsp cayenne pepper
2 cups rice, cooked

How To Make It:
Cut chicken [...]

What You Need:

4 chicken breasts halves
1/4 c flour
1/2 tsp paprika
2 tbsp butter
2 tbsp oil
2 tbsp onion, chopped
1/4 tsp dried chervil or parsley
1/4 c bourbon
1 (4 oz) can mushrooms, undrained
1 (10 oz) can tomatoes
1/4 tsp sugar
Salt & Pepper

How To Make It:
Dredge chicken in flour mixed with paprika and a little salt.
Heat butter and oil in a [...]

The distinctive combination of curry, ginger, and fruit gives this classic Southern
Chicken recipe its character.
What You Need:
2 medium-size Granny Smith apples
1 small onion, finely chopped
1 small green bell pepper, seeded and finely chopped
3 cloves garlic, minced or pressed
2 tablespoons dried currants
1 tablespoon curry powder
1 teaspoon ground ginger
1/4 teaspoon ground red pepper (cayenne)
1 can (about 14 [...]

Serve this chicken in wine sauce over your favorite pasta.
What You Need:
3 lbs. skinless chicken pieces
3 c. sliced fresh mushrooms
1 large onion, chopped
2 cloves garlic, minced
3/4 c. chicken broth
1 6-ounce can tomato paste
1/4 c. dry red wine (such as Merlot)
2 tbsp. quick-cooking tapioca
1 1/2 tsp. dried basil, crushed
2 tsp. sugar
1/4 tsp. salt
1/4 tsp. pepper
pasta such [...]

What You Need:
1 (10 3/4 oz) can cream of mushroom soup
1/4 C of water
4 chicken breast halves, boneless and skinless cut into cubes
1/2 t salt
1/4 t pepper
1/2 lb fresh mushrooms, sliced
1 C fresh baby carrots
2 stalks of celery, chopped
1/2 t garlic powder
How to Make It:
Place the soup into the crock pot.
Add the water and stir [...]