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	<title>The Crock Pot Blog &#187; pork hock</title>
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	<description>Crock Pot and Slow Cooker Recipes</description>
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		<title>Split Pea Soup</title>
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		<pubDate>Sun, 28 Feb 2010 15:23:27 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Soups]]></category>
		<category><![CDATA[pork hock]]></category>
		<category><![CDATA[smoked]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[split peas]]></category>

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		<description><![CDATA[This is a very thick, hearty French Canadian style pea soup with a delicious smoked flavor from the pork hock. Bon Appetit. What You Need: 1 lb yellow split peas 1 smoked pork hock, with skin removed 2 carrots diced 1 celery stalk finely chopped 1 large potato peeled and diced 1 bay leaf 1/4 [...]]]></description>
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