New Orleans Style Black Bean Soup
It dosen’t get much easier than this recipe for black bean soup! What You Need: 2 cans (15 oz size) black beans, drained and rinsed 2 andouille sausages, cut into bite size pieces 1 can (15 oz) fire roasted diced tomatoes with garlic (undrained) 4 cups chicken broth salt and pepper to taste How To [...]
Tortellini Soup
This is a delicious tortellini soup recipe that is hearty enough to be a meal when served with bread and a salad. What You Need: 1 lb. mild Italian Sausage, casings removed 1 lg. onion, chopped 2 carrots, chopped 1 small zucchini, quartered and chopped 4 cups beef stock 1/2 tsp. dried Italian seasoning 1/2 [...]
Beef and Vegetable Soup
This beef soup recipe is very easy to make in the crock pot. What You Need: 1 pound ground chuck 1 cup chopped onion 1 large (28 oz.) can diced tomatoes 3 cup diced potatoes 1 (16 oz.) can cut green beans 2 teaspoon chili powder 2-3 dashes cayenne pepper sauce 2 (10 1/2 oz.) [...]
Taco Beef and Bean Soup
This is a tasty, easy to make beef soup recipe spiced up with taco seasoning. What You Need: 2 lbs. rump roast, cubed 1 pkg taco seasoning 1 can Mexican style diced tomatoes (15 oz.) 1 small can green chiles 1 can tomato sauce (8 oz) 1 onion, chopped 2 beef bouillon cubes water 2 [...]
Pantry Soup
This soup can be made from ingredients that you probably already have in your pantry or refridgerator. What You Need: 1 tbsp canola oil 1 lb lean or extra lean ground beef 1 onion, chopped 1 (19 oz) can minestrone soup 1 (15 oz) can pinto beans, rinsed well and drained 1 (14.5 oz) can [...]
Light and Creamy Broccoli Soup
This is a light, tasty broccoli soup with very little fat. What You Need: 2 1/2 lbs fresh broccoli, chopped 1 T unsalted margarine water 2 C fat free milk 1/2 C light processed cheese, cubed How to Make It: Remove any tough stalks from the a 6 qt. crock pot. Dot the margarine over [...]
Penne Pasta and Cannellini Bean Soup
What You Need: 2 (19 oz) cans cannellini beans, drained 1 (1 lb) pkg. frozen mixed vegetables 1 (14.5 oz) can diced tomatoes 1/4 t basil 1/4 t garlic 1/4 t oregano ½ t salt 1 (12 oz) bottle vegetable juice cocktail 1 C water 1/2 C uncooked penne pasta How to Make It: Place [...]
Wild Rice and Mushroom Soup
What You Need: 1 lb. whole mushrooms, halved 1/2 C uncooked wild rice 1 stalk celery, chopped 2 carrots, chopped 1 (1.8 oz) envelope onion soup mix 1 T sugar 1 C water 1 (32 oz) can beef broth 1 C frozen sweet peas, thawed How to Make It: Layer the ingredients into a 6qt. [...]
Cauliflower Soup
This soup recipe is a little more involved in that you need to cook the cauliflower in a soup pot on the stove first, but the extra effort is well worth it. What You Need: 1 large head of cauliflower broken into florets 2 C chicken broth 2 T chicken bouillon granules 2 C half [...]
Split Pea Soup
This is a very thick, hearty French Canadian style pea soup with a delicious smoked flavor from the pork hock. Bon Appetit. What You Need: 1 lb yellow split peas 1 smoked pork hock, with skin removed 2 carrots diced 1 celery stalk finely chopped 1 large potato peeled and diced 1 bay leaf 1/4 [...]
