Little Italy Chicken and Spinach
What You Need:
2 (11 oz) cans cream of chicken soup
1 (10 oz) pkg. frozen spinach, thawed, drained
1 (9 oz) pkg. cooked chicken, diced
1 (8 oz) carton sour cream
1 C milk
1/2 C Parmesan cheese
1 small onion, chopped
1/2 tsp. salt
1/4 tsp. pepper
1/8 tsp. nutmeg
9 lasagna noodles, uncooked
1 C mozzarella cheese, shredded
How to Make It:
Place the soup, spinach, [...]
